Old-Fashioned Southern Meatloaf RecipeThe rich and hearty taste of beef, bacon and garlic are tried and true in this Southern Meatloaf recipe. This meatloaf is absolutely the BEST when served with Classic Mashed Potatoes , some gussied up canned corn and crockpot full of green beans! STEP 2. Get all your bread crumbs and spices together in a bowl, add the meat and mix together. STEP 3.
Its Hot in the Kitchen a simple Meatloaf recipe!
Yasss The Best Meatloaf Recipe
Keep the meatloaf mixture in the bowl. Hi Nancy. Pull up a chair, grab some iced tea. Save my na.
This is my absolute favorite comfort food…wait…My other rrcipe is my Salisbury steak. Label and date it. Also cooking up your rosemary potatoes! I am often tricking my sweetheart in the kitchen - and Yasss.
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Nothing says cozy homey goodness like my homestyle meatloaf. This will definitely warm you up on a cold fall day! Keep going until you have a giant well mixed ball of meat. In the end, all you want is it all to be mixed well and seasoned throughout. Make sure to work it into any nooks and crannies. Allow the meatloaf to rest for 5 to 10 minutes before transferring it to a cutting board or serving platter. This is the part of the cooking shows where they sink their fork in and take a hot steamy bite.
Haley - November 7, pm Reply. Kas - June 28, especially in the South. Leave a Reply Cancel reply Your meatkoaf address will not be published. Meatloaf is the quintessential comfort food, sometimes cornbread. Sometimes I add biscuitsam Reply.
See full disclosure for details. One of my favorite kitchen tools, I use this handheld vacuum sealer everyday for deli meats, cheeses, veggies and more! Love, love! Love these measuring cups from Oxo. Read measurements right from the top, no bending, stooping or eyeballing - they're another favorite! Get New Posts by Email.
Gently mix everything until evenly combined, being careful not to overmix. Classic Meatloaf is one of those comfort recipes that never gets old. Would love to know your recipe for Worcesttershire sauce. Make the meatloaf.
Yes, that is exactly what I use. Sometimes less. Cuisine: American. Click here to shop the Southern Food and Fun Amazon store.This is my absolute favorite comfort food…wait…My other fav is my Salisbury steak. When you are ready to bake it, let it defrost overnight in the refrigerator and proceed with the baking instructions per the recipe. To make glaze, mix together ingredients in a small bowl! A great tip is to place 2 pieces of bread in the bottom of the pan to soak up excess grease and oil?
We made this meatloaf tonight for dinner and it was a bit hit with the family. Put it into a ziploc bag. Both my husband and 3yr old turned their noses up when I said I was making meatloaf for dinner, but both loved it and requested I make again soon. This makes two regular size meatloaves - I either do them both if my brothers are coming, or wrap one well and freeze it for up to a month.